Dalgona coffee

 

This whipped coffee has taken social media by storm. It’s velvety, creamy, and luxurious. There’s something about this coffee that makes me feel classy when I have it. It is effortless to make with just 4 ingredients.

I usually have my Dalgona coffee in a rocks glass. I fill two-thirds of the glass with cold milk and 4 ice cubes, then dollop two tablespoons of the whipped coffee topped with a sprinkle of cocoa powder.

The amount of whipped coffee can vary depending on how strong you want your drink to be. If you prefer your drink hot, you can use warm milk.

 

Dalgona coffee

  • Servings: 1
  • Difficulty: easy
  • Print

Ingredients

  • 2 Tbsp instant coffee
  • 2 Tbsp granulated sugar
  • 2 Tbsp hot water
  • 1 Cup milk cold/hot

Instructions

  • Add instant coffee powder, sugar, and hot water into a bowl.
  • Whisk it using an electric mixer continuously until creamy, smooth, and light. You can whisk by hand, but it will take longer.
  • Add cold milk with a few ice cubes or hot milk to a glass.
  • Add two tablespoons of whipped coffee or more if you like it creamier.
  • Dust the top with either cocoa powder, cinnamon, or nutmeg powder.
  • Enjoy your Dalgona coffee!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.